Next…. is the strawberries from the garden. NO Editing done on the picture.. they are sooo fresh and red and delicious.
And the cabbage was my project this morning. I made pico de gallo!! Super freakin spicey salsa-ey heaven in my mouthy. MI amor this recipe.
Did i mention it is EASY…. Seriously 1 step! You have to make it:)!!
Shred with food processor cabbage and red onion into large bowl. Add: Chopped tomatoes, juice of limes and chopped up leaves from cilantro. Add remaining ingredients and stir. Can be stored in refrigerator for several days. Stir before serving.